Christmas and New Year in Rome at Idylio by Apreda
At The Pantheon Iconic Rome Hotel, the magic of the festive season comes to life through refined flavours, moments together and the timeless charm of Rome
Christmas meets the elegance of The Pantheon Iconic Rome Hotel. Four occasions to share, surrounded by the warmth of togetherness and the charm of Rome, celebrating the most special moments of the festive season.
Christmas Eve
The evening of December 24 brings with it the anticipation of Christmas and the joy of coming together. At Idylio by Apreda, Christmas Eve dinner in Rome is shaped by Chef Francesco Apreda’s distinctive culinary vision, where the memories of tradition meet new inspirations through aromas, contrasts, and delicate harmonies. An invitation to embark on a culinary journey, savouring every course and cherishing the company of those around the table, in the intimate atmosphere of this Michelin-starred restaurant.
Christmas Day
Christmas lunch is a cherished tradition, a ritual to preserve and rediscover together. On December 25, Idylio by Apreda reinterprets this celebration through a cuisine rooted in Italian heritage yet open to influences from around the world. The Chef’s refined sensibility brings the warmth of the festive season to life through unexpected combinations that evoke memories and spark curiosity. For those wishing to celebrate Christmas at a Michelin-starred restaurant in Rome, an occasion where conviviality and culinary creativity come together in perfect harmony.
New Year’s Eve Dinner
New Year’s Eve is a time to celebrate the year coming to a close and look forward to new beginnings. At Idylio by Apreda, New Year’s Eve dinner in Rome showcases Francesco Apreda’s culinary vision, bringing together Mediterranean influences, spices, and Eastern inspirations.
New Year's Day Lunch
January 1 invites a slower pace, filled with meaningful conversations and fresh resolutions. New Year’s Day lunch at Idylio by Apreda offers an opportunity to welcome 2027 through the cuisine of Francesco Apreda, where familiar roots, unexpected encounters, and a delicate balance of aromas reflect his culinary journey. In the heart of Rome, the restaurant’s intimate atmosphere welcomes those wishing to dedicate the first day of the year to the pleasures of discovery and togetherness.
