An unmissable event in Rome: the Thursday Wine Experience at Divinity Restaurant, inside The Pantheon Iconic Rome Hotel – Autograph Collection. An evening where the excellent wines of Cantina Castelfeder meet the refined cuisine of Resident Chef Luca Decembrino, for a unique and unforgettable sensory journey.
Participate in a food and wine tour led by producers, designed to foster dialogue, exchange, and networking among guests, in a refined and evocative setting, where a passion for wine becomes the guiding thread of an elegant and convivial evening.
An evening dedicated winemaking excellence, paired with creative cuisine by Resident Chef Luca Decembrino.
A sensory journey through the great wines of Castelfeder, a winery founded in 1969 in the heart of Upper Adigde, family-run for three generations, manifests its essence in a symbiosis of tradition and pioneering spirit.
The tasting journey unfolds through six iconic winery labels selected, accompanying guests on an experience that intertwines history, territory, and wine culture.
- ENCHANTMENT Classical Method Reservation 2022
- LAHN Kerner Vineyards of the Dolomites IGT 2025
- TECUM Pinot Bianco Riserva Alto Adige DOC Pinot Bianco 2022
- RIEDER Lagrein Alto Adige DOC 2024
- Burgum Novum Pinot Noir Alto Adige DOC Reserve 2021
Castelfeder is a winery in South Tyrol that has been promoting the region for over 50 years through wines that combine tradition, quality, and family identity. Founded in 1969 by Alfons Giovanett, it is now led by the third generation, who carry the project forward with passion and a focus on excellence.
With approximately 70 hectares of vineyards, Castelfeder produces mainly white wines such as Chardonnay, Pinot Blanc, Pinot Grigio and Sauvignon, alongside highly elegant reds such as Pinot Noir. The winery’s philosophy is based on a balance between tradition and innovation, resulting in wines that are authentic, expressive and deeply linked to the South Tyrolean terroir.
DIVINITY RESTAURANT
